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The Sloop Inn, Llandogo - Our Restaurant Menu

Restaurant Starters

Choose from our wide variety of first courses with something for all tastes. What is your favourite?


Served with warm bread and dressed salad leaves

Tandoori Chicken Bites

Mildly spiced and full of flavour, our tandoori chicken bites are served with dressed salad leaves and lime mayonnaise

Fish Cake

Our home made fish cake served with sweet chilli dip and dressed salad leaves

Homemade Soup of the Day

Served with crusty roll & butter

BBQ Mini Ribs

Mini ribs barbecue style in our special sauce, served with dressed salad leaves


Served with brown bread & butter and dressed salad leaves

Restaurant Main Courses

Delicious choices of local meats, poultry and fish fresh from the coasts or rivers

Baked Salmon

Served with a sweet chilli dressing, new potatoes and fresh vegetables

Hunter's Chicken

Wrapped in bacon, smothered in bbq sauce & topped with cheese. Served with chunky chips & peas

Herb Crusted Sea Bass Fillets

Served with new potatoes and seasonal vegetables

Pork Medallions

With a mushroom and brandy sauce. Served with mashed potato & seasonal vegetables

Pan Fried Duck Breast

In a plum sauce with new potatoes and fresh seasonal vegetables

From the Grill

Fresh local meat cooked to your liking. Weights, where stated are approximate, uncooked.

10oz Rump Steak

Served with mushrooms, tomatoes, peas, homemade onion rings and chunky chips

8oz Sirloin Steak

Served with mushrooms, tomatoes, peas, homemade onion rings and chunky chips

10oz Ribeye Steak

Served with mushrooms, tomatoes, peas, fried onion and chunky chips

Horseshoe Gammon

Served with mushrooms, tomatoes, peas, homemade onion rings and chunky chips with an egg on top

Surf 'n' Turf

Steak and prawns served with mushrooms, tomatoes, peas, homemade onion rings and chunky chips

Sauces for Grills

Complement your steak with one of our sauces. Choose from peppercorn, Stilton or mushroom

Vegetarian Specialities

Delicious vegetarian options for non-meat eaters

Penne Pasta

With pesto roasted red pepper, red onion and sun dried tomatoes. Served with garlic bread

Baked Mediterranean Vegetables

Topped with Stilton or Cheddar cheese. Served with garlic bread and dressed salad leaves

Mushroom Stroganoff

Served with rice and garlic bread

Homemade Mediterranean Vegetable Lasagne

With dressed salad leaves & garlic bread or chunky chips

Vegetarian Shepherds Pie

Topped with cheesy potato

Side Orders

Fancy a litte something extra? Go on, spoil yourself!


Our home made chunky chips, cooked to perfection

Cheesy Chips

Our homemade chunky chips served piping hot and topped with grated cheese

Garlic Bread

Hot and crispy with melted garlic butter

Cheesy Garlic Bread

Our crispy garlic bread topped with melted cheese

Onion Rings

Delicious home made onion rings, lightly battered and fried to perfection


Lightly cooked mushrooms bursting with flavour as the perfect accompaniment
As our menu is constantly changing, it is impossible to list all possible allergens here. Some of our dishes may contain nuts, milk or fish. Please ask for detailed allergen advice when ordering. Daily specials are always available, please see the blackboard for details. We are always happy to cater for special dietary requirements, just let us know what we can do for you.
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